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San Miguel Mill is located in the west region of El Salvador in Ahuachapán. It was founded in 1975 and has expanded over the years in both production and processing. The farms, the mill, and the export process is a family-owned business and is currently managed by the fifth and sixth generation of the family, maintaining the tradition of their relatives who had been in the coffee industry for decades. To maintain the highest quality coffee, there is a quality group who is dedicated to monitoring all of the processes from receiving the cherry to the export process.
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Acidity
Acidity
Average
Body
Body
Average
Product Name
Product Name
El Salvador SHG San Miguel
sweetness
Sweetness
Above Average
Tasting Notes
Tasting Notes
Caramel, Milk Chocolate, Plum
Process
Process
Fully Washed
Sourced From
Sourced From
El Salvador
Varietals
Varietals
Bourbon
Character
Weight
12oz
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Tags:
Caramel,
Milk-Chocolate,
Plum